Food jobs in Atlantic County, NJ

  • Restaurant worker

    Restaurant worker

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Food job opportunities in Atlantic County

Foodservice is a broad field that offers many opportunities for those seeking work in Atlantic County, New Jersey. The most common type of foodservice job is as a waitress or waiter, but there are also positions available for cooks, dishwashers, and other kitchen staff. Many restaurants are always looking for new employees, so it should not be difficult to find a position.

Food jobs in Atlantic County, NJ, CC BY-SA deed.en, via Wikimedia Commons

For those with experience in the food industry, there are managerial positions available in larger restaurants. These types of jobs may require more hours and responsibility, but they also come with higher pay and more opportunity for advancement. There are also many catering companies located in Atlantic County which offer both full-time and part-time employment. Catering jobs can be very physically demanding, but they often pay quite well and can be very exciting.

There are numerous other types of foodservice jobs available in Atlantic County as well. Many grocery stores have delis which require staff, and there are often openings for delivery drivers as well. Fast food chains are always hiring entry-level employees, and some of these positions can lead to management roles down the road. There are also opportunities to work in school cafeterias or at hospitals and other institutions that serve meals to their patients or students.